Green Tea Rose-hip & Chamomile was one of Anandini Himalaya teas first batch of tea infusions. A series of 7 teas were introduced to the market in 2012.
Green tea produced at our estate Manjhee Valley in Himachal. Roasted green tea with its subtle flavor.
Chamomile grown at 5000 feet in Uttrakhand and
Rose-hip grown in the Kullu valley in Himachal.
All come together to create a perfectly balanced citrus sweet floral tea. Full of anti-oxidants and calmness. A tea to relax your worries away.
- Cup ~ yellow
- Nose ~ floral sweet
- Taste ~ tangy smoothness with honeyed sweetness after taste
Method of Infusion:
To absorb the essence of Anandini Himalaya Tea, infuse a Heaped Teaspoon of the Blend for 4 minutes in 200 ml of water, heated at 95 degrees C. Strain and Sip Delight
Important: Storage in the proper way. Please check our recommendations.