Sunshine waltz is Green tea infused with Tesu flowers (Palash flowers). Along with splashes of rose petals and aniseed. A tea welcoming summer with its brilliant orange hue.
Most noteworthy is its sweet aftertaste. The notes that play are of freshness and rejuvenation. Amalgamated with the richness of Green tea & flowers, the infusion is high in flavonoids and antioxidants. Because of of the ingrediants, it is a perfect stress buster.
Ingredients: Green Tea, Tesu flower, Rose Petals, Aniseed.
Method of Infusion:
To absorb the essence of Anandini Himalaya Tea, infuse a level teaspoon of the blend for 4 minutes in 200 ml of water, heated at 95 degree C. Strain and sip delight.
Green Tea ~ Manufactured by Manjhee Valley T.E. Our estate in Himachal Pradesh, India. Also known as Himalayan Green Tea or Kangra Green Tea. An estate that is more than 100 years old, first producing teas in early 1857.
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